Made in Italy
Oyster with fruit soup
Redmullet carpaccio, currant and champagne
Cuttlefish stuffed with porked potatoes, artichoke cream and caviar bottarga
Fagottello pasta, shrimp marinated with citrus fruits, pesto and pecorino broth
Turbot, agretti and topinambur
Passion cheesecake
€ 110

ABBINAMENTO WINE PAIRING
Timorasso 2015 – Terralba
Sauvignon 2006 – Toros
Muffato della Sala 2014 – Antinori
€ 50