Aperitif
20:00 – 20:45

Made in Italy & Olive

White shrimp carpaccio
Puntarelle chicory, pineapple and truffle

The great fried mix
Cod, anchovies, squid and angelhair crust shrimp

Risotto
Pine nuts, plankton, shrimp with black garlic and brandy

Fish “Cotechino”
With lentils and pork rind

Monkfish
Slowcooked in a jar with pomegranate, raisins, laurel and topinambur

Beer & Nuts
Dark beer, toffee, white chocolate, peanuts
€ 320

WINE PAIRING
La Grande Annèe 2007 – Bollinger
Verdicchio Riserva Selezione G. Garofoli 2008
Tete de Crù Collection Privè 2000 – Ch. Fuissè
Sauternes – Ch. Coutet 1996
€ 130

• Live Music with Violin and Sax on a disco basis & Fireworks on the Terrace •

 

Bookings:
• +39 063201590
• info@acquolinaristorante.it


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